THE BEST TOOL FOR MULTIPLE TASKS This 8-inch multi-purpose Japanese style (Made In China) chef knife (known as a Gyutou in Japanese) is suitable for various tasks such as cutting meat, slicing salmon, and chopping vegetables.HIGH-CARBON STAINLESS STEEL BLADE WITH PROLONGED SHARPNESS The blade is made of high-carbon stainless steel, which reinforces strength and has high rust resistance. The blade's razor sharp edge will allow you to cut your food effortlessly for a long time due to its excellent edge retention.PAKKAWOOD HANDLE The handle is made of sleek black Pakkawood, a material that is durable and resistant to humidity so you will not have to worry about the handle cracking after multiple washes.DESIGNED FOR YOUR COMFORT The broad blade has a slight curve, which allows the knife to rock back and forth. In addition, the shape of the handle provides stability and a firm grip whether it's wet or dry.EXCELLENT GIFT IDEA The premium packaging makes this knife a stunning gift for your friends and family...or even for yourself